At the minute, we haven’t got a robust separate vegan menu like we normally do, however, there will always be vegan options on the main menu or specials board.
Our current vegan dishes are as follows but are subject to change.
Mixed autumnal squash with roast vegetables, fresh ciabatta, pinenuts and oregano. £7
Orecchiette pasta with soft broccoli, garlic, cavolo nero, pinenuts and chilli. Served with pangrattato £12.50
Two scoops vegan vanilla ice cream with fig jam £7