La Storia food, cooked by you at home!
Our bake at home trays serves a purpose for families to enjoy restaurant-quality food within the comforts of their own surroundings. They are a convenient choice, as they are par-cooked, served cold and can be baked at any time during the weekend. Dishes will change weekly and simple cooking instructions are uploaded to this page on the day of collection. Our dishes go live every Monday at 6pm, and the cut off to order is Thursdays at 7pm. Please let us know if you have any allergies.
Bake at Home Tray Menu for collection on Saturday 30th October between 13:00-15:00
Lasagna al Forno – Serves 2 £14, Serves 4 £20
A La Storia favourite… Layers of pasta, pork and beef ragú, mozzarella and parmesan
Allergen information: Gluten, Milk, Celery, Sulphur Dioxide (wine)
Penne ai Porri e Gorgonzola – Serves 2 £12, Serves 4 £18
Penne pasta with braised leeks, peas, gorgonzola, béchamel and gran moravia cheese (v)
Allergen information: Gluten, Milk, Celery Sulphur Dioxide (wine)
Focaccia della Casa – Serves 2 £3
Rosemary and sea salt focaccia (v)
Allergen information: Gluten
Tiramisu – Serves 2 £10
Classic tiramisù of coffee, amaretto, Tia Maria, mascarpone, cream and savoiardi biscuits (v)
Allergen information: Milk, Eggs, Nuts, Gluten, Sulphur Dioxide (alcohol)
HOW TO ORDER:
Physically click Saturday 30th October on the booking tool (so it turns orange!) to view collection time slots and to complete your order. Once you have confirmed your details, a new tab will open which will display food items to add to checkout and pay.
We ask if you can bring a box/bag for life with you as we are limited.